Bucatini Market

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Rome Apartments: the Ultimate Culinary Experience for the Smart Traveller

Rome apartments are all luxury accommodations, with all the desirable comforts in a home. They are all centrally located and you can book one of them even for a couple of days stay in the Eternal city. Book one of the apartments, you can choose between bigger or smaller ones accordingly to how many people travelling, you will have a wide choice of location within the city centre of course, and you will feel like a traveller not just a tourist.

The culinary tradition is so rooted in Rome and in Italy in general that it can only be a pleasure to learn some of those secrets that make its cuisine so special and yet so simple and genuine. First of all, by lodging in one of the magnificent Roman apartments, cooking will be a pleasure for the mouth and the eyes. The kitchens are all elegantly furnished, with all the most modern equipment you may need to cook hassle free. Elegant cutlery, pans, dishwasher, fridge and freezer. Where to buy your food: Campo de’ Fiori market is the oldest market of the Eternal city. You will be able to buy your fruit and greens in an environment enviable to the entire world. The corner Alimentari rather than a big sterile supermarket, will have all you need in a friendlier atmosphere. They could also give you a few tips on how to cook your food. Few simple recepies: Bucatini all’amatriciana made with bucatini - a kind of pasta- , tomato sauce, bacon and roman pecorino. Bruschetta is made of grilled sliced bread with garlic rubbed on the slice salt and olive oil. You could also add some pieces of fresh chopped tomatoes on top. Saltimbocca alla Romana is made of veal meat roulade stuffed with ham and sage and fried in butter. Pomodori al riso is big tomatoes stuffed with rice and oven baked with potatoes. Roasted pagliata; pagliata is a part of the beef or the veal intestine. It’s very tender. The alternative could be rigatoni alla pagliata made of rigatoni pasta cooked with pagliata sauce and roman pecorino.

A real Roman specialty: Le puntarelle. They exist only in Rome, it is a chicory shoot to be eaten raw like a salad. Here is the perfect seasoning for puntarelle: half a glass of olive oil, 3 garlic cloves, five anchovies fillets, lemon, salt and pepper. Try these dished and you will be a happier human being!

By booking Rome apartments you will experience a more interesting way of travelling. You will need to talk to people to ask things on how to get around and do your shopping. You will live the Eternal city deeply. Choose to book an apartment in Rome and you will have all the comforts of a nice, clean, beautiful accommodation which is centrally located close to the main attractions. A Roman apartment! The right choice for the smart traveller!

About the Author

Paola Lo Russo is a true expert of leisure travel in Italy. If you want to know more about Italy hotels and Rome apartments visit her online resources.

What can I use as a substitute for chili peppers?

I'm trying to make bucatini all'amatriciana and the recipe calls for two red chili peppers but i can't find any at my local markets, all i can find is chili powder. What could i use and how much should a i use to substitute 2 chili peppers.

I always sub hot sauce for chili peppers. I don't like things super spicy and this lets you control the heat, if you do want it really hot just add more. For a recipe that calls for two chilies I'd put in a tsp of hot sauce.

Plus hot sauce lasts forever in the fridge so I always have it on hand it saves a trip to the produce stand for chilies

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